The flavor of home
The search for authentic Buenos Aires food takes us to Calle Carlos Pellegrini 521. There, nearby Teatro Colón, we meet with chef Federico Fialayre, of the restaurant Tomo 1. “This is my home. I was born the year it was founded and grew up in the kitchen,” says Fialayre, who is keeping alive the legacy of his mother, Ada Concaro, the establishment’s founder.
Tomo 1: Carlos Pellegrini 521